We have chosen to market our oysters using the short circuit to ensure freshness, quality and the very best price.

Direct sale in the farmhouse and on local markets…
We also supply some well known restaurants, fish shops and delicatessens.


Discovering oyster farming …

We organize tours of the farmhouse *, with detailed explanations of oyster farming in the Thau basin and particularly at Coqui Thau, followed by a tasting. Visit from 3 € **

(* certain days by reservation ** Prices and information on request)


All year long we give you the pleasure of tasting shellfish from our production.
On the terrace by the water, to enjoy our beautiful pond, in the farmhouse, or simply at the counter…
Raw oysters and mussels, seasoned with lemon or vinegar, ‘Nino’ style (one of our specialities) or “au gratin” (gratinated) with a sauce that goes beyond the usual standards.
At Coqui Thau, no cream or cheese, no parsleyed butter, but a delicate blend of ten ingredients that leaves the oyster with all its flavour. Without forgetting our Mussel Brasucade with Salsa sauce.
Possibility of privatization, do not hesitate to contact us.

We are first and foremost Shellfish Producers and want to share our profession and our passion with you through the tasting of our products.
We cannot offer you anything other than the products authorized by the prefectural decree in force.

Prefectorial decree “DDTM34-2015-01-04617 of 21 January 2015 modifying the decree of 11 October 2011 and regulating the activity of shellfish tasting on the public maritime or port domain of the Bassin de Thau”.

Tasting at the Mas Coqui Thau


Monday to Sunday from 11 a.m. to 2 p.m. (last service)
Friday and Saturday from 11 a.m. to 2 p.m. and from 7 p.m. to 9 p.m. (last service)

The raw corner…

6 oysters
6 oysters 'Nino style'?
3 oysters et 3 'Nino'
6 mussels
Spéciale CoquiThau?

The baked corner.. “gratinated”

6 oyster gratinés
12 mussels gratinés
3 oysters et 6 mussels gratinés

Spéciale CoquiThau gratinée

Le coin Mix…

Le Petit Mix?
Le Moyen Mix?
Le Grand Mix?
Le Grand Mix XL?

News 2021…

6 Raw clams
12 Cooked Sea snails
6 Royal Shrimps
Tielle Sétoise
Artisanal ice cream

La Brasucade…

Mussels cooked over a wood fire?

Our menu….

Menu Découverte / Discovery menu?

Dessert…                                      Dare to try our Gourmet Oyster, a mix of salty-sweet flavours…  Artisanal ice cream

Wine corner…

…White wine…

75cl AOP Picpoul de Pinet l'Ormarine Carte Noire
75cl AOP Picpoul de Pinet Domaine de la Grangette Fût de chêne
75cl Richemer ''Piquepoul''
75cl Madeleine St Jean ''Sauvignon'' or ''Viognier''

…Rosé wine…

75cl Domaine de la Grangette ''Piquepoul noir''

…Red wine…

75cl Domaine de la Grangette ''Piquepoul noir''
Wine pitcher : 1/4L - 1/2L - 1L - Glass?
Craft Beers?

Coqui Thau    04 67 77 68 58

Ask for our menu prices